Prep Time: 10 minutes
Cook Time: 30 minutes
Makes 2 servings
5 ounces lean ground beef
1 tablespoon and 1 tsp chopped onion
1 tablespoon and 1 tsp chopped green bell pepper
1/8 tsp garlic powder
1/4 tsp prepared yellow mustard
1/4 cup ketchup
1 tsp brown sugar
salt & pepper
1. In a medium skillet over medium heat, brown the ground beef, onion, and green pepper, drain out liquids.
2. Stir in the garlic powder, mustard, ketchup, and brown sugar, mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper to taste.